Coffee Club February
Panama Ninety Plus (250 gram) & Ethiopia Guji Uraga (250 gram)
Panama Ninety Plus (250 gram) & Ethiopia Guji Uraga (250 gram)
250 gram
Process: Thermolic fermentation
Varietal: Mixed Heirloom
Altitude: 1540 MASL
Tasting Notes: Clove, Grape Jam, Chocolate Candy
250 gram
Process: Slow Dry Natural
Varietal: Mixed Heirloom
Altitude: 1900 MASL
Tasting Notes: Pear Candy, Lemonade, Candied Almond