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Peru Guardian del Bosque

Process: Natural
Varietal: Red Bourbon
Altitude: 1800 MASL

Tasting Notes: Red Cherry, Honey, Orange

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The Peruvian is naturally processed and from organic farmer Carloman Carranzo. His farm, “Guardian del Bosque”, dedicates many of its hectares to native forest in order to preserve natural flora and fauna. We love Carloman’s story and we love how this coffee tastes.